Sippin' in the Rain

April showers bring May flowers, right? While we strive to keep that hope alive for warm and flowery days, we suggest Sippin’ in the Rain, our seasonal blend with a delicious balanced flavor. This modern medium roast brings together Ethiopia Yirgacheffe and Peru Cajamarca for a cup with notes of brown sugar, almond, citrus and peach. So despite the pouring rain, there’s no gray nor gloom here. Those buds are coming, and you’ve got yourself a blissful, hot cup of joe. Go ahead, declare your love for Sippin’ in the Rain. Sing and dance about it—you know you want to!

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