• image of retail bag
  • image of retail bag
  • image of Buncho drying beds
  • image of Buncho drying beds
  • image of Buncho forest and hills
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Ethiopia Buncho Honey

Ethiopia Buncho Honey

$24.00 USD
$24.00 USD
Sale Sold out

Light Roast

Buncho Honey! This is the first year we have roasted coffee from this washing station, but it is the 3rd year we have sourced a Honey from one of Daye Bensa’s stations. They simply do it best. We love this lot, it is so complex – we get notes of raspberry, lemongrass, and strawberry. It is sweet, fruity, floral, and juicy!

  • We taste: Raspberry, Lemongrass, Strawberry
  • Region: Shantawene, Bensa, Sidama
  • Elevation: 1,920 - 2,020 masl
  • Variety: Mostly 74158
  • Process: Honey
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The Story Behind the Coffee

Once the cherries arrive at the Buncho Station, they are placed in water for sorting and removing floaters. The cherries are then de-pulped and laid to dry with its mucilage on raised African beds. To ensure an even drying, the parchment is constantly moved each day, taking 12-15 days, depending on the weather, until reaching the desired humidity.

Daye Bensa is no stranger to quality and has learned how to produce high quality coffees. In 2020, they won 7th place in the Cup of Excellence. In 2021, they placed 8th, and in 2022, 2nd! We have been working with Daye Bensa since 2020, and we are extremely excited to develop this relationship!

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