The Backyard Brewscape

Exploring the World of Coffee from Your Own Haven

Discover Recipes, How-To's, News and More

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Image of honey processed coffee on farm.

What is Honey Processed Coffee?

Bobby Wrigley

Let’s rewind a bit. Coffee is grown on small trees, shrubs really, and the bean is actually the seed of a cherry. Coffee is a fruit. Before the cherry grows...

What is Honey Processed Coffee?

Bobby Wrigley

Let’s rewind a bit. Coffee is grown on small trees, shrubs really, and the bean is actually the seed of a cherry. Coffee is a fruit. Before the cherry grows...

Image of coffee champs.

Coffee Champs Brewers Cup

Bobby Wrigley

There are 4 main competitions and I got to participate in the Brewers Cup event. Matt jumped on a last minute opening the week of the event, so with no...

Coffee Champs Brewers Cup

Bobby Wrigley

There are 4 main competitions and I got to participate in the Brewers Cup event. Matt jumped on a last minute opening the week of the event, so with no...

Image of pour over brew.

Brewing with a Pour Over

Bobby Wrigley

The pour over, so simple and yet so delicious. Ever wonder what all the hype is about? It is, after all, just manually poured water through coffee grounds and a...

Brewing with a Pour Over

Bobby Wrigley

The pour over, so simple and yet so delicious. Ever wonder what all the hype is about? It is, after all, just manually poured water through coffee grounds and a...

Image of ground coffee going into pourover.

How Much Coffee Should I Use?

Bobby Wrigley

It’s a common question I hear all the time: how much coffee should I use? It depends on how much volume you are brewing. This is where ratio’s come into...

How Much Coffee Should I Use?

Bobby Wrigley

It’s a common question I hear all the time: how much coffee should I use? It depends on how much volume you are brewing. This is where ratio’s come into...

Image of cold brew popsicles.

Nitro Cold Brew Popsicle Recipe

Matthew Adams

We all love cold brew, so why not make popsicles for the summertime?!

Nitro Cold Brew Popsicle Recipe

Matthew Adams

We all love cold brew, so why not make popsicles for the summertime?!

Image that says Washed vs. Natural with roasted coffee in background.

Coffee: Washed vs. Natural Process

Bobby Wrigley

The coffee bean is encased in many layers: silver skin, parchment, pectin, pulp, and outer skin. There are three primary methods to process the coffee and extract the bean: washed/wet-process,...

Coffee: Washed vs. Natural Process

Bobby Wrigley

The coffee bean is encased in many layers: silver skin, parchment, pectin, pulp, and outer skin. There are three primary methods to process the coffee and extract the bean: washed/wet-process,...