The Story Behind the Coffee
From our importer, The Coffee Quest:
Named after a palm tree found in Colombia, Finca El Corozal is located in Garzón, Huila, Colombia, owned by 7 brothers and has Delfin Carvajal as the leader and face of the family. His brother Euclides lives at the farm and is responsible for the great natural they started producing last year. You can describe this farm as an all-hands-on-deck family-run operation and each member of the family oversees a different aspect of the business (much like how a company is run!). Sitting at an elevation of 1,500 – 1,650 masl, they grow Colombia, Caturra, and Castillo varieties and their micro-climate really benefits their Natural Process lots.
They start by handpicking each cherry, floating them, and removing any underripe or overripe cherries. Cherries are then left in open tanks overnight, dried for several days in a greenhouse and then finished in a mechanical drier.
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